Cool down with a refreshing Mango Lime Sorbet that's incredibly easy to make! Featuring ripe mangoes, zesty lime, and a hint of sweetness, this tropical treat is sure to impress. Blend the ingredients, freeze, and enjoy a luscious dessert that’s perfect for hot days. Discover the simple steps to create this delightful sorbet and elevate your dessert game.
3 ripe mangoes, carefully peeled and diced
1/2 cup fresh lime juice (approximately 4-5 limes, depending on juiciness)
1/3 cup honey or agave syrup (adjust for desired sweetness)
1 cup coconut water (substitute with regular water for a lighter taste)
Zest of 2 limes, finely grated
A pinch of sea salt for enhanced flavor