Discover the ultimate Loaded Chicken Burrito Bowls recipe that’s sure to please everyone at your table! With tender chicken thighs, flavorful spices, and fresh toppings like avocado and cherry tomatoes, this dish is both nutritious and delicious. Perfect for meal prep or a family dinner, these bowls can be customized to your taste. Click to explore the full recipe and bring a burst of flavor to your next meal!
1 lb boneless, skinless chicken thighs, diced into bite-sized pieces
1 tablespoon olive oil
1 teaspoon chili powder
1 teaspoon ground cumin
1 teaspoon smoked paprika
Salt and pepper, to taste
1 cup brown rice (or for a low-carb twist, 1 cup cauliflower rice)
2 cups chicken broth (or vegetable broth for a vegetarian option)
1 can black beans, drained and rinsed thoroughly
1 cup corn kernels (can use fresh, frozen, or canned)
1 ripe avocado, diced
1 cup cherry tomatoes, halved
1 cup shredded cheese (such as cheddar or a Mexican blend)
½ cup sour cream (or substitute with Greek yogurt for a healthier option)
Juice of 1 lime
Fresh cilantro, chopped for garnish
Sliced jalapeños (optional, for added heat)