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- 1 cup rolled oats - 2 cups unsweetened almond milk - 2 tablespoons cacao powder - 2 tablespoons maple syrup or honey - 1 teaspoon pure vanilla extract - 1 cup fresh strawberries, hulled and sliced - 2 tablespoons chia seeds - A pinch of sea salt These main ingredients create a rich, creamy base for your overnight oats. Rolled oats give the dish a hearty texture. Unsweetened almond milk makes it creamy without adding extra sugar. Cacao powder brings that lovely chocolate flavor. Maple syrup or honey adds the right amount of sweetness. A hint of vanilla extract rounds out the flavors. Fresh strawberries add a burst of fruity goodness. Chia seeds are great for texture and nutrition. A pinch of sea salt enhances all the flavors. - Additional sliced strawberries - Cacao nibs - Crushed nuts You can make your oats even better with toppings. More sliced strawberries add fresh flavor and color. Cacao nibs give a nice crunch and more chocolatey taste. Crushed nuts add a satisfying crunch and healthy fats. These toppings make your oats fun to eat and even more delicious. Feel free to mix and match to find your favorite combinations. {{ingredient_image_2}} In a large mixing bowl, add the rolled oats, cacao powder, chia seeds, and a pinch of sea salt. I love using a whisk to blend everything together. This helps break any clumps. You want a nice, even mix of dry ingredients. In a separate bowl, combine the almond milk, maple syrup, and pure vanilla extract. Use a whisk to mix these well. This step is key for getting a smooth texture. The sweetness from the maple syrup makes it special. Now, it's time to combine the dry and wet ingredients. Gradually pour the wet mix into the dry mixture. Stir continuously as you pour. This ensures every oat gets coated and mixed in. You’ll see the colors blend beautifully. Next, fold in the sliced strawberries. Be gentle to keep the strawberries intact. Save a few slices for topping later. This adds a nice touch when you serve them. Divide the oat mixture into jars or containers. Make sure each jar has a good amount of strawberries. Seal the jars tightly with lids. Place them in the refrigerator. Let them chill overnight, or for at least four hours. This helps the oats soak up all that yummy flavor! To get the right texture, you may need to adjust the milk. If your oats seem too thick after chilling, just add a splash of milk. This will help make it creamier and easier to eat. Start with a little, then stir and check if it feels right. You want a balance between creamy and firm. If you like it sweeter, add more maple syrup or honey. Taste your oats before serving. If they need more sweetness, simply mix in more syrup. Start with one teaspoon at a time. This way, you can control how sweet you want your breakfast to be. To boost flavor, consider adding spices or extracts. A pinch of cinnamon can add warmth. You could also try a drop of almond extract for a nutty twist. Vanilla is a classic choice, but feel free to get creative. Just remember, a little goes a long way. Pro Tips Make it Creamy: For an extra creamy texture, use a mix of almond milk and Greek yogurt or a dairy-free yogurt alternative. Sweetness Adjustment: Adjust the sweetness to your liking by adding more or less maple syrup or honey based on your taste preference. Chia Seed Benefits: Chia seeds not only add nutrition but also help to thicken the oats. Let them soak longer for a pudding-like consistency. Flavor Variations: Experiment with other fruits like bananas or blueberries to create different flavor combinations that excite your palate. {{image_4}} You can easily make this recipe dairy-free. Use milk alternatives like coconut, oat, or soy milk. Each option brings its own flavor. Coconut milk adds creaminess, while oat milk is mild and smooth. Choose what you like best! Feel free to get creative with flavors! You can add other fruits like bananas, blueberries, or raspberries. Try mixing in nut butter for a rich taste. A dash of cinnamon or a splash of orange juice can also brighten the dish. Experiment and find your favorite blend! Always check your oats! Make sure they are certified gluten-free if you need to avoid gluten. Many oats can have traces of gluten from processing. Using certified oats keeps your breakfast safe and tasty. Enjoy your Chocolate Strawberry Overnight Oats worry-free! To keep your chocolate strawberry overnight oats fresh, store them in the fridge. Use clean, airtight jars or containers. This helps prevent any odors from mixing with your oats. Make sure the lids seal tightly. This keeps your oats from drying out. When stored correctly, these oats last for about three to five days in the refrigerator. After that, their taste and texture may change. Always check for any signs of spoilage before eating. If they smell off or look strange, it’s best to toss them. You can freeze your overnight oats for later enjoyment! Just follow these steps: - Portion the oats into freezer-safe containers. - Leave some space at the top for expansion. - Seal tightly and label with the date. To thaw, move them to the fridge overnight. If they seem thick, stir in a splash of milk before serving. Enjoy your tasty treat anytime! Chocolate strawberry overnight oats last about 3 to 5 days in the fridge. To keep them fresh, store them in airtight containers. The oats will soak up the liquid, making them softer over time. If you notice any off smells or flavors, it's best to toss them out. Yes, you can easily make these oats vegan! Use unsweetened almond milk or any other plant-based milk. For sweetness, choose maple syrup instead of honey. The rest of the ingredients, like oats and chia seeds, are already vegan-friendly. You can use frozen strawberries! They work well in this recipe. Just thaw them first and drain excess liquid. Frozen strawberries are great for adding flavor, too. Keep in mind they may change the texture a bit, but the taste will still be delicious. Chocolate strawberry overnight oats are simple to make and fun to eat. You mix the dry and wet ingredients, fold in fresh strawberries, and chill overnight. You can add various toppings and tweak the flavors to suit your taste. These oats are easy to store and can last a few days in the fridge. Remember, you can customize this dish to fit your needs. Enjoy your delicious breakfast that’s both healthy and satisfying!

Chocolate Strawberry Overnight Oats Delight

A delicious and nutritious overnight oats recipe featuring chocolate and fresh strawberries.
Prep Time 10 minutes
Total Time 4 hours
Course Breakfast
Cuisine American
Servings 4
Calories 300 kcal

Ingredients
  

  • 1 cup rolled oats
  • 2 cups unsweetened almond milk
  • 2 tablespoons cacao powder
  • 2 tablespoons maple syrup
  • 1 teaspoon pure vanilla extract
  • 1 cup fresh strawberries, hulled and sliced
  • 2 tablespoons chia seeds
  • 1 pinch sea salt
  • optional additional sliced strawberries, cacao nibs, or crushed nuts

Instructions
 

  • In a large mixing bowl, combine the rolled oats, cacao powder, chia seeds, and a pinch of sea salt. Whisk everything together until it’s well blended.
  • In a separate bowl, whisk together the almond milk, maple syrup, and pure vanilla extract until the mixture is smooth and well combined.
  • Gradually pour the wet ingredients into the dry mixture, stirring continuously to ensure that all the oats get fully coated and mixed in.
  • Carefully fold in the sliced strawberries, making sure to reserve a few pieces for garnishing later.
  • Divide the oat mixture evenly into individual jars or containers, ensuring each jar has a good amount of strawberries incorporated.
  • Seal each jar tightly with a lid and place them in the refrigerator to chill overnight, or at least for 4 hours to allow the oats to absorb the liquid.
  • When you’re ready to enjoy, give the oats a good stir to combine any settled ingredients. If the mixture is too thick, add a splash of milk to reach your preferred consistency.
  • Garnish each serving with the reserved strawberry slices and sprinkle with cacao nibs or crushed nuts for an added layer of texture and flavor. Savor every delightful spoonful!

Notes

Feel free to customize with your favorite toppings.
Keyword chocolate, healthy breakfast, overnight oats, strawberries